Hello there Everyone, I hope you’re in very good health and happiness today. One factor that is inseparable in human lifetime is eating. Of course, in addition to concerning the taste, we must furthermore attach importance to health. Eating excellent and healthy foods which can be beneficial with regard to the body so that the body is always in a fit state. To get those of you who still want to consume fast food, I recommend to stop and start cooking all on your own.
You certainly know that the foodstuff you consume daily has a great effect on your body health plus quality lifestyle. In fact, healthy food could come in a simple version and even form, at a low price together with easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that are common in big supermarkets.
Typically the rise of popular diet styles in addition to trends has caused a bit regarding confusion on so-called healthy foods. Actually this trend often distracts from the most important basic nutritional principles. In fact, all you need to know is the basic principles and content regarding different forms of foodstuffs and adjust all of them to the needs from the body.
Consequently healthy food is a food that you cook yourself, you can choose the particular ingredients that are suitable for the health of the body. Cooking is an easy task, everyone can cook, no need to have cooking courses being an expert throughout cooking, just know the recipe plus try to practice it. Today wish going to make something special, Vegan Banana Bread. This is one of my favorite quality recipes, This time I will make that a little more unique than common.
Attention! ALLERGENSThe best bananas for baking are overripe and black. If your bananas are headed in that direction but you don’t have time to bake, remove them from their skin, and store in the freezer. They’ll be ready at a moment’s notice for your next banana bake-off!
Ingredients of Vegan Banana Bread
- 3 medium ripe bananas, peeled and mashed
- 1⁄2 cup granulated sugar
- 1⁄4 cup brown sugar, packed
- Egg replacement equal to 2 eggs
- 1 tsp. vanilla extract
- 1 1⁄2 cups all-purpose flour
- 1⁄2 cup whole-wheat flour
- 1 tsp. baking soda
- 1 tsp. salt
Steps To Make Vegan Banana Bread
Preheat oven to 350°F.
In a large bowl, stir together mashed bananas, granulated sugar, brown sugar, egg replacement, and vanilla extract until well blended. In a separate bowl, combine the flours, baking soda, and salt. Add flour mixture to wet ingredients, stirring until just mixed.
Pour batter into a greased 9-by-5-inch loaf pan and bake for 1 hour, or until top is golden brown and a toothpick comes out clean when inserted into the center of the loaf. Cool in the pan.
What do you think ? It’s effortless, isn’t it ? I’m sure everyone can certainly make it home including you. Nothing is impossible if you want to be able to try. Thanks to your time. Also, check out out other interesting recipes on this website, Don’t forget to bookmark this specific page inside your browser so you can certainly access it faster later, make sure you share it with your loved ones, friends, and colleagues. Thanks for listening, Happy Cooking!