step by step guide to prepare favorite Tortellini with peas, tomato & salami

Hello Everyone, I hope you’re in very good health and happiness today. One point that is inseparable in human existence is eating. Of course, in improvement to concerning the taste, we must likewise attach importance to health. Eating excellent and healthy foods which have been beneficial intended for the body so that the physique is always in suitable state. Intended for those of you who still prefer to consume fast food, I suggest to stop and start cooking on your own.

Tortellini with peas, tomato & salami

You certainly know that the meals you consume daily has a wonderful effect on your body health together with quality of life. In fact, healthy food can come in a simple version together with form, at a low price in addition to easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that are common in big supermarkets.

Typically the rise of popular diet styles together with trends has caused a bit regarding confusion on so-called healthy foods. In fact , this trend often distracts from the most significant basic nutritional principles. In simple fact, all you need to know is the basic principles and content regarding different forms of foodstuffs and adjust them to the needs of the body.

Thus healthy food is a food that you cook yourself, you can choose the particular ingredients that are suitable for the health of the body. Cooking is an easy activity, everyone is able to cook, no need to have cooking courses being an expert inside cooking, just know the recipe and even try to practice it. Today jooxie is going to make something special, Tortellini with peas, tomato & salami. This is one of my favorite formulas, This time I will make it a little more unique than usual.

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Attention! ALLERGENS Contains Low kilojoule , Lower gi , gluten , milk and soy.

Ingredients of Tortellini with peas, tomato & salami

  • 1 x 250g pkt dried tortellini ai formaggi (Barilla brand)
  • 110g (2/3 cup) frozen baby peas, thawed
  • 100g 97 per cent fat-free semi-dried tomatoes
  • 75g 40 per cent reduced-fat shaved Hungarian salami cut into 1cm-thick slices
  • 1 tablespoon olive oil
  • 1/4 teaspoon dried crushed hot chillies
  • 1/3 cup loosely packed fresh basil leaves, torn

Steps To Make Tortellini with peas, tomato & salami


  • Step 1
    Cook the tortellini in a large saucepan of boiling water following packet directions or until al dente. Add the peas 2 minutes before the end of cooking. Drain well.
  • Step 2
    Return tortellini and peas to saucepan along with the semi-dried tomatoes, salami, oil and chilli, and place over low heat. Cook, stirring, for 1 minute or until hot. Remove from heat.
  • Step 3
    Add the basil and stir to combine. Divide among bowls and serve immediately.

What do you think ? It’s uncomplicated, isn’t it ? I’m sure everyone can easily make it home including you. Absolutely nothing is impossible if you want to try. Thanks to your time. Also, check out other interesting recipes on this kind of website, Don’t forget to bookmark this page in the browser so you can easily access it faster later, be sure to discuss it with your loved ones, pals, and colleagues. Thanks for listening, Content Cooking!

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