step by step guide to prepare favorite Caramel Tea Cookie

Hello there Everyone, I hope you’re in excellent health and happiness today. One thing that is inseparable in human existence is eating. Of course, in inclusion to in regards to the taste, we must likewise attach importance to health. Eating good and healthy foods that are beneficial regarding the body so that the entire body is always in a fit state. With regard to those of you who still like to consume fast food, I suggest to stop and start cooking by yourself.

Caramel Tea Cookie

You certainly know that the food you consume daily has a fantastic effect on your body health in addition to quality lifestyle. In fact, healthy food can easily come in a simple version plus form, at a low price plus easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The rise of popular diet styles in addition to trends has caused a bit regarding confusion on so-called healthy foods. Actually this trend often distracts from the most significant basic nutritional principles. In truth, all you need to know is the basic principles and content regarding different types of foodstuffs and adjust all of them to the needs with the body.

Consequently healthy food is a food you cook yourself, you can choose typically the ingredients that are suitable for the sake of your current body. Cooking is an easy exercise, everyone is able to cook, no need to get cooking courses to become an expert in cooking, just know the recipe plus try to practice it. Today all of us are going to make something special, Caramel Tea Cookie. This is one of my favorite quality recipes, This time I will make that a little more unique than typical.

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Attention! ALLERGENSThese cookies are a variation on traditional tea cakes, but with a bit of brown sugar and caramel sauce added for more flavor. For a splurge, use pecans instead of walnuts.

Ingredients of Caramel Tea Cookie


  • 1⁄2 cup butter, softened
  • 1⁄3 cup brown sugar
  • 1⁄2 cup, plus 2 Tbsp. confectioners’ sugar, divided
  • 2 Tbsp. caramel ice-cream topping
  • 1 tsp. vanilla extract
  • 2 1⁄2 cups all-purpose flour
  • 1⁄4 tsp. salt
  • 1 cup finely chopped walnuts

Steps To Make Caramel Tea Cookie


  • In large bowl, combine butter, brown sugar, 2 tablespoons confectioners’ sugar, ice-cream topping, and vanilla and beat until smooth. Stir in flour, salt, and walnuts and mix until a dough forms. Cover and chill dough for at least 2 hours.
  • Preheat oven to 400°F.
  • Form dough into 1-inch balls and place 1 inch apart on ungreased baking sheets. Bake cookies 9 to 12 minutes until they are set and light golden brown on the bottom.
  • Remove cookies from baking sheets and drop into remaining confectioners’ sugar. Roll to coat, then set on wire racks to cool. When cookies are cool, re-roll in remaining confectioners’ sugar.

What do you think ? It’s easy, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want in order to try. I want to thank your time. Also, look at out other interesting recipes on this website, Don’t forget to bookmark this particular page in the browser so you can easily access it faster later, be sure to share it with your loved ones, good friends, and colleagues. Thanks for listening, Delighted Cooking!

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