step by step guide to make speedy Spelt pizza base

Hey Everyone, I hope you’re in fine health and happiness today. One factor that is inseparable in human existence is eating. Of course, in inclusion to concerning the taste, we must also attach importance to health. Eating fine and healthy foods which might be beneficial for the body so that the body is always in a fit state. To get those of you who still prefer to consume fast food, I suggest to stop and start cooking on your own.

Spelt pizza base

You certainly know that the foodstuff you consume daily has a good effect on your body health and even standard of living. In fact, healthy food may come in a simple version in addition to form, at a low price plus easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that are common in big supermarkets.

The particular rise of popular diet styles and even trends has caused a bit regarding confusion on so-called healthy foods. In fact , this trend often distracts from typically the most crucial basic nutritional principles. In truth, all you need to know is the basic principles and content involving different sorts of foodstuffs and adjust these people to the needs from the body.

Thus healthy food is a food you cook yourself, you can choose typically the ingredients that are suitable for the sake of your body. Cooking is an easy activity, everyone can cook, no need to have cooking courses to be an expert inside cooking, just know the recipe together with try to practice it. Today we are going to going to make something special, Spelt pizza base. This is one of the best dishes, This time I will make this a little more unique than regular.

Read  simple way to make perfect Fresh Raspberry Lemonade

Attention! ALLERGENS Contains gluten and wheat.

Ingredients of Spelt pizza base

  • 500g (3 1/3 cups) spelt flour
  • 2 tablespoons baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • 1 cup (250ml) hot water, approximately

Steps To Make Spelt pizza base

Method

  • Step 1
    Preheat oven to 240C. Combine flour, baking powder and salt in a large bowl and make a well in the centre. Add the oil and enough water to form a soft dough. Transfer dough onto a lightly floured surface, kneading it gently for 1 minute.
  • Step 2
    Divide dough into 4 equal portions. Roll out each portion into a 22cm round. Transfer bases to lightly greased pizza trays. Top with your choice of toppings. Bake for 8-10 minutes or until cooked.

What do you think ? It’s easy, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want in order to try. I want to thank your time. Also, check out other interesting recipes on this specific website, Don’t forget to bookmark this particular page within your browser so you can easily access it faster later, be sure to discuss it with your loved ones, pals, and colleagues. Thanks for listening, Happy Cooking!