step by step guide to make speedy Cashew Mayonnaise

Hey Everyone, I hope you’re in very good health and happiness today. One thing that is inseparable in human living is eating. Of course, in supplement to in regards to the taste, we must likewise attach importance to health. Eating fine and healthy foods which are beneficial regarding the body so that the physique is always in a fit state. Intended for those of you who still want to consume fast food, I suggest to stop and start cooking by yourself.

Cashew Mayonnaise

You certainly know that the food you consume daily has a fantastic effect on your body health and quality lifestyle. In fact, healthy food could come in a simple version in addition to form, at a low price plus easy to reach. Healthy food it isn’t just focused on expensive organic ingredients of which are common in big supermarkets.

Typically the rise of popular diet styles plus trends has caused a bit regarding confusion on so-called healthy foods. Actually this trend often distracts from typically the most important basic nutritional principles. In truth, all you need to know is the basic principles and content of different sorts of foodstuffs and adjust these people to the needs on the body.

Therefore healthy food is a food you cook yourself, you can choose the ingredients that are suitable for the health of your own body. Cooking is an easy action, everyone is able to cook, no need to have cooking courses to be an expert within cooking, just know the recipe in addition to try to practice it. Today wish going to make something special, Cashew Mayonnaise. This is one of the best formulas, This time I will make that a little more unique than usual.

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Attention! ALLERGENSUse this nut-based mayo to make any of your favorite dishes from potato salad to tuna melts. Blending in 1⁄4 teaspoon fresh horseradish adds some heat to the recipe. This recipe works great with almond milk, macadamia nuts, pine nuts, avocado, or young coconut in place of the cashews.

Ingredients of Cashew Mayonnaise


  • 1 cup cashews, soaked in water to cover for 6 hours and drained
  • 1 cup water
  • 1⁄4 cup coconut oil
  • 2 Tbsp. olive oil
  • 2 tsp. lemon juice
  • 1⁄4 tsp. mustard powder
  • 1⁄4 tsp. ground turmeric
  • 1⁄4 tsp. kosher salt
  • 1⁄4 tsp. minced garlic

Steps To Make Cashew Mayonnaise


  • In a food processor or blender, blend cashews with water until smooth.
  • Add remaining ingredients to the blender or food processor and mix until smooth.

What do you think ? It’s uncomplicated, isn’t it ? I’m sure everyone can easily make it home including you. Absolutely nothing is impossible if you want to try. Thank you for your time. Also, check out out other interesting recipes on this kind of website, Don’t forget to bookmark this specific page in the browser so you can certainly access it faster later, make sure you reveal it with your loved ones, friends, and colleagues. Thanks for listening, Happy Cooking!