Step-by-Step Guide to Make Creamy Cheesy Potatoes

Hello there Everyone, I hope you’re in great health and happiness today. One matter that is inseparable in human lifetime is eating. Of course, in add-on to about the taste, we must likewise attach importance to health. Eating excellent and healthy foods that are beneficial with regard to the body so that the body is always in a fit state. To get those of you who still enjoy to consume fast food, I advise to stop and start cooking by yourself.

Creamy Cheesy Potatoes

You certainly know that the meals you consume daily has a good effect on your body health and even quality lifestyle. In fact, healthy food could come in a simple version together with form, at a low price plus easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The rise of popular diet styles and even trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from the most critical basic nutritional principles. In fact, all you need to know is usually the basic principles and content associated with different varieties of foodstuffs and adjust these people to the needs of the body.

Consequently healthy food is a food you cook yourself, you can choose typically the ingredients that are suitable for the health of your body. Cooking is an easy activity, everyone is able to cook, no need to get cooking courses to get an expert within cooking, just know the recipe together with try to practice it. Today jooxie is going to make something special, Creamy Cheesy Potatoes. This is one of my personal favorite quality recipes, This time I will make that a little more unique than regular.

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Attention! ALLERGENSEvery potluck has to have a dish of creamy, cheesy potatoes. Everyone will devour this one; make two!

Ingredients of Creamy Cheesy Potatoes


  • 2 Tbsp. butter
  • 1 medium onion, peeled and chopped
  • 1 jar (16 oz.) four-cheese Alfredo sauce
  • 1 cup sour cream
  • 1 cup plain yogurt
  • 1⁄3 cup whole milk
  • 1 package (32 oz.) frozen hash brown potatoes
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Havarti cheese
  • 3⁄4 cup grated Romano cheese, divided

Steps To Make Creamy Cheesy Potatoes


  • Preheat oven to 375°F. In large skillet, melt butter over medium heat. Add onion; cook and stir until tender. Add Alfredo sauce and bring to a simmer.
  • Remove from heat and stir in sour cream, yogurt, and milk and mix well. Add potatoes, Cheddar, Havarti, and 1⁄2 cup Romano cheese; mix well.
  • Pour into prepared casserole dish and sprinkle with remaining 1⁄4 cup Romano cheese. Bake for 1 hours until top is golden brown.

What do you think ? It’s quick, isn’t it ? I’m sure everyone can make it home including you. Nothing at all is impossible if you want to try. Thanks to your time. Also, examine out other interesting recipes on this particular website, Don’t forget to bookmark this kind of page inside your browser so you can certainly access it faster later, don’t forget to discuss it with your loved ones, good friends, and colleagues. Thanks for listening, Content Cooking!