simple way to prepare favorite Smoked trout, asparagus and noodle soup

Hey Everyone, I hope you’re in very good health and happiness today. One factor that is inseparable in human existence is eating. Of course, in addition to concerning the taste, we must also attach importance to health. Eating very good and healthy foods which have been beneficial regarding the body so that the system is always in a fit state. For those of you who still enjoy to consume fast food, I suggest to stop and start cooking all on your own.

Smoked trout, asparagus and noodle soup

You certainly know that the meals you consume daily has a wonderful effect on your body health in addition to standard of living. In fact, healthy food could come in a simple version and even form, at a low price and even easy to reach. Healthy food is not only focused on expensive organic ingredients that are common in big supermarkets.

The particular rise of popular diet styles together with trends has caused a bit of confusion on so-called healthy foods. In fact , this trend often distracts from the particular most crucial basic nutritional principles. In reality, all you need to know will be the basic principles and content of different varieties of foodstuffs and adjust them to the needs of the body.

Therefore healthy food is a food you cook yourself, you can choose the particular ingredients that are suitable for the sake of your own body. Cooking is an easy action, everyone is able to cook, no need to take cooking courses to be an expert in cooking, just know the recipe and try to practice it. Today we are going to going to make something special, Smoked trout, asparagus and noodle soup. This is one of my personal favorite quality recipes, This time I will make this a little more unique than typical.

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Attention! ALLERGENS Contains gluten , fish , shellfish , soy and sesame.

Ingredients of Smoked trout, asparagus and noodle soup

  • 200g pre-sliced smoked trout, shredded
  • 1 tablespoon wasabi paste, optional
  • 1/4 cup white miso paste
  • 2 cups fish stock
  • 6 cups water
  • 5cm piece fresh ginger, thinly sliced
  • 1 bunch asparagus, trimmed, cut into thirds
  • 350g packet fresh udon noodles

Steps To Make Smoked trout, asparagus and noodle soup


  • Step 1
    Divide trout between 4 plates. Place a small dollop of wasabi paste onto each plate. Cover. Refrigerate until required.
  • Step 2
    Combine miso, stock, water and ginger in a saucepan. Bring to the boil over low heat, stirring constantly, until miso dissolves.
  • Step 3
    Add asparagus and noodles to saucepan. Simmer for 3 minutes or until asparagus turns bright green and noodles are tender. Ladle soup into bowls. Serve with trout and wasabi paste.

What do you think ? It’s effortless, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want to be able to try. Thanks to your time. Also, check out other interesting recipes on this specific website, Don’t forget to bookmark this page in the browser so you can access it faster later, make sure you talk about it with your loved ones, friends, and colleagues. Thanks for listening, Cheerful Cooking!