simple way to prepare favorite Little fruit tarts with vanilla cream

Hi Everyone, I hope you’re in fine health and happiness today. One point that is inseparable in human lifestyle is eating. Of course, in add-on to about the taste, we must also attach importance to health. Eating fine and healthy foods that are beneficial to get the body so that the physique is always in a fit state. For those of you who still like to consume fast food, I recommend to stop and start cooking on your own.

Little fruit tarts with vanilla cream

You certainly know that the food you consume daily has a wonderful effect on your body health in addition to quality lifestyle. In fact, healthy food may come in a simple version plus form, at a low price and even easy to reach. Healthy food isn’t just focused on expensive organic ingredients that will are common in big supermarkets.

The rise of popular diet styles and even trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from typically the most critical basic nutritional principles. In simple fact, all you need to know is the basic principles and content of different forms of foodstuffs and adjust all of them to the needs with the body.

So healthy food is a food which you cook yourself, you can choose typically the ingredients that are suitable for the health of your body. Cooking is an easy exercise, everyone can cook, no need to get cooking courses to become an expert throughout cooking, just know the recipe plus try to practice it. Today all of us are going to make something special, Little fruit tarts with vanilla cream. This is one of my personal favorite dishes, This time I will make it a little more unique than usual.

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Attention! ALLERGENS Contains gluten , peanuts , tree nuts , milk and sesame.

Ingredients of Little fruit tarts with vanilla cream

  • 1 cup (150g) self-raising flour
  • 2 tablespoons almond meal
  • 1/2 cup caster sugar, plus 2 tablespoons to sprinkle
  • 1/3 cup (80ml) olive oil
  • 1/2 cup (125ml) milk
  • 1/2 cup (125ml) thick cream
  • 3 eggs
  • 1 teaspoon vanilla extract
  • Thin slices of tropical fruit (such as mango, papaya, kiwifruit)
  • 1/3 cup flaked almonds
  • 30g unsalted butter, diced
  • Icing sugar, to dust

Steps To Make Little fruit tarts with vanilla cream


  • Step 1
    Preheat the oven to 180°C. Grease six 10cm fluted tart pans.
  • Step 2
    Combine flour, almond meal, sugar and a pinch of salt. Whisk together oil, milk, cream, eggs and vanilla, then fold into dry ingredients until well combined. Divide between the tart pans and place fruit slices into the batter. Sprinkle with extra caster sugar and flaked almonds, dot with butter and bake for 20 minutes or until golden.
  • Step 3
    To make vanilla cream, place cream, icing sugar and vanilla seeds in a bowl and beat until thick. Refrigerate until required.
  • Step 4
    To serve, dust tarts with icing sugar and serve with vanilla cream.

What do you think ? It’s effortless, isn’t it ? I’m sure everyone can make it home including you. Nothing at all is impossible if you want to try. I want to thank your time. Also, check out other interesting recipes on this website, Don’t forget to bookmark this kind of page within your browser so you can access it faster later, don’t forget to promote it with your loved ones, pals, and colleagues. Thanks for listening, Cheerful Cooking!

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