Hi Everyone, I hope you’re in fine health and happiness today. One matter that is inseparable in human existence is eating. Of course, in supplement to regarding the taste, we must in addition attach importance to health. Eating excellent and healthy foods that are beneficial to get the body so that the human body is always in suitable state. With regard to those of you who still enjoy to consume fast food, I suggest to stop and start cooking all on your own.
You certainly know that the foods you consume daily has a great effect on your body health together with quality lifestyle. In fact, healthy food can come in a simple version in addition to form, at a low price together with easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that are common in big supermarkets.
The rise of popular diet styles in addition to trends has caused a bit associated with confusion on so-called healthy foods. Actually this trend often distracts from the most significant basic nutritional principles. In truth, all you need to know is the basic principles and content of different forms of foodstuffs and adjust these people to the needs with the body.
Therefore healthy food is a food that you just cook yourself, you can choose typically the ingredients that are suitable for the sake of your body. Cooking is an easy action, everyone is able to cook, no need to have cooking courses to get an expert within cooking, just know the recipe in addition to try to practice it. Today wish going to make something special, Buttermilk Pancakes. This is one of the best formulas, This time I will make this a little more unique than common.
Attention! ALLERGENSThese basic cakes can be embellished with many delicious ingredients. Blueberries, bananas, chocolate chips, pecans, bacon, green onions, and grated cheese are just a few possible variations. Adding a little cornmeal will give the pancakes some texture.
Ingredients of Buttermilk Pancakes
- 1 1⁄2 cups all-purpose flour
- 3 Tbsp. sugar
- 1 1⁄2 tsp. baking powder
- 1⁄2 tsp. baking soda
- 1⁄2 tsp. salt
- 2 eggs
- 3 Tbsp. butter, melted
- 1 1⁄2 cups buttermilk
Steps To Make Buttermilk Pancakes
Combine flour, sugar, baking powder, baking soda, and salt in a large bowl, using a whisk.
Combine eggs, melted butter, and buttermilk in another bowl with whisk.
Add just enough vegetable oil to a frying pan to coat the bottom. If you’re using a griddle that isn’t nonstick, lightly oil it to prevent pancakes from sticking. Heat pan or griddle over medium heat.
Stir egg mixture into the flour mixture until combined, but don’t overmix.
Pour about 1⁄3 cup batter onto hot, oiled griddle or pan for each pancake. Flip pancake when bubbles have formed and started to pop on one side. Cook on other side for a minute or two.
What do you think ? It’s effortless, isn’t it ? I’m sure everyone can certainly make it home including you. Practically nothing is impossible if you want to be able to try. I want to thank your time. Also, look at out other interesting recipes on this kind of website, Don’t forget to bookmark this specific page within your browser so you can certainly access it faster later, be sure to reveal it with your loved ones, buddies, and colleagues. Thanks for listening, Cheerful Cooking!