Hello Everyone, I hope you’re in excellent health and happiness today. One factor that is inseparable in human living is eating. Of course, in inclusion to about the taste, we must in addition attach importance to health. Eating excellent and healthy foods which can be beneficial to get the body so that the system is always in a fit state. To get those of you who still including to consume fast food, I recommend to stop and start cooking by yourself.
You certainly know that the foods you consume daily has a good effect on your body health in addition to standard of living. In fact, healthy food could come in a simple version together with form, at a low price plus easy to reach. Healthy food isn’t only focused on expensive organic ingredients of which are common in big supermarkets.
Typically the rise of popular diet styles in addition to trends has caused a bit regarding confusion on so-called healthy foods. Actually this trend often distracts from the particular most important basic nutritional principles. In simple fact, all you need to know is the basic principles and content involving different varieties of foodstuffs and adjust all of them to the needs on the body.
And so healthy food is a food that you just cook yourself, you can choose the ingredients that are suitable for the health of your body. Cooking is an easy exercise, everyone can cook, no need to acquire cooking courses to become an expert within cooking, just know the recipe and even try to practice it. Today jooxie is going to make something special, Pinwheel Cookies. This is one of my personal favorite formulas, This time I will make that a little more unique than common.
Ingredients of Pinwheel Cookies
- 1⁄2 cup butter or margarine, softened
- 1 package (3 oz.) cream cheese, softened
- 1 cup sugar
- 1 large egg
- 1 tsp. vanilla extract
- 2 1⁄4 cups all-purpose flour, divided
- 1⁄2 tsp. baking powder
- 1⁄2 tsp. salt
- 1⁄8 tsp. baking soda
- 1⁄2 cup unsweetened cocoa powder
Steps To Make Pinwheel Cookies
In a large bowl, cream together the butter, cream cheese, sugar, egg, and vanilla until light. In another bowl, combine 1 1⁄2 cups flour, baking powder, salt, and baking soda. Mix the flour mixture into the butter mixture. Divide the dough in half. Add the cocoa to half of the dough and add the remaining 3⁄4 cup flour to the remaining half.
Roll each half into a 9-inch square. Place the chocolate square on top of the vanilla square. Roll up jelly-roll style. Wrap tightly in wax paper or plastic wrap and chill for at least 1 hour.
Preheat oven to 350°F. Slice the dough into rounds 1⁄4 inch thick. Place the rounds on an ungreased baking sheet. Bake for 12 to 15 minutes, or until lightly browned. Remove to a rack to cool completely.
What do you think ? It’s easy, isn’t it ? I’m sure everyone can make it home including you. Absolutely nothing is impossible if you want to try. I want to thank your time. Also, look at out other interesting recipes on this particular website, Don’t forget to bookmark this page in your browser so you can access it faster later, don’t forget to talk about it with your loved ones, friends, and colleagues. Thanks for listening, Cheerful Cooking!