recipe of favorite Jewellery box cake

Hi Everyone, I hope you’re in very good health and happiness today. One point that is inseparable in human lifetime is eating. Of course, in improvement to regarding the taste, we must furthermore attach importance to health. Eating good and healthy foods which have been beneficial regarding the body so that the human body is always in a fit state. Regarding those of you who still enjoy to consume fast food, I recommend to stop and start cooking all on your own.

Jewellery box cake

You certainly know that the meals you consume daily has a fantastic effect on your body health and even quality of life. In fact, healthy food can come in a simple version and even form, at a low price and easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The rise of popular diet styles and trends has caused a bit of confusion on so-called healthy foods. In fact , this trend often distracts from the particular most important basic nutritional principles. In simple fact, all you need to know is usually the basic principles and content associated with different varieties of foodstuffs and adjust these people to the needs of the body.

Thus healthy food is a food that you just cook yourself, you can choose the particular ingredients that are suitable for the sake of the body. Cooking is an easy activity, everyone can cook, no need to get cooking courses to become an expert throughout cooking, just know the recipe and try to practice it. Today jooxie is going to make something special, Jewellery box cake. This is one of my personal favorite quality recipes, This time I will make that a little more unique than usual.

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Attention! ALLERGENS Contains Fish free , Shellfish free , Soy free and Tree nut free.

Ingredients of Jewellery box cake

  • 125g butter, softened
  • 1 teaspoon vanilla extract
  • 3/4 cup caster sugar
  • 2 eggs, lightly beaten
  • 1 1/2 cups self-raising flour, sifted
  • 1/2 cup milk

Steps To Make Jewellery box cake


  • Step 1
    Preheat oven to 180°C/160°C fan-forced. Grease a 9.6cm-deep, 20cm (base) round loose-based cake pan. Line base and side with baking paper.
  • Step 2
    Make cake: Using an electric mixer, beat butter, vanilla and sugar until light and fluffy. Add eggs, 1 at a time, beating after each addition. Add flour and milk. Stir to combine. Spread into prepared pan. Bake for 1 hour 10 minutes or until a skewer inserted in centre comes out clean. Stand in pan for 5 minutes. Turn out onto a wire rack to cool completely.
  • Step 3
    Using a serrated knife, cut a 3cm-thick slice from cake top to form lid. Trim 3.5cm from 1 side of lid. Discard. Place cake base on board. Using a small knife, cut a 3cm-deep cone shape from centre, leaving 2cm border around top edge. Discard cone.
  • Step 4
    Make icing: Using an electric mixer, beat butter in a bowl until light and fluffy. Gradually add icing sugar mixture and milk, beating constantly until combined. Place 1/2 cup icing in a bowl. Tint remaining icing pink. Spoon 2 tablespoons plain icing into a piping bag fitted with a 2mm plain nozzle. Spread remaining white icing over underneath of lid. Spread two-thirds pink icing over top and side of cake base. Arrange half the necklaces, bracelets and jubes in box.
  • Step 5
    Cut 1 musk stick crossways in half. Place pieces upright on cake sides to support lid. Push remaining musk sticks, standing up, in the centre of cake. Holding cake lid, iced-side down, in 1 hand, spread remaining pink icing on top and side of lid. Carefully place lid over musk stick pieces. Secure with skewers at back of cake. Arrange Candy Rolls around cake to form a decorative pattern. Pipe small dots around Candy Rolls. Fill box with remaining lollies. Serve.

What do you think ? It’s quick, isn’t it ? I’m sure everyone can easily make it home including you. Absolutely nothing is impossible if you want in order to try. I want to thank your time. Also, examine out other interesting recipes on this particular website, Don’t forget to bookmark this particular page in your browser so you can certainly access it faster later, don’t forget to reveal it with your loved ones, good friends, and colleagues. Thanks for listening, Joyful Cooking!

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