Hi Everyone, I hope you’re in very good health and happiness today. One matter that is inseparable in human lifetime is eating. Of course, in addition to about the taste, we must also attach importance to health. Eating great and healthy foods which are beneficial for the body so that the human body is always in a proper state. Intended for those of you who still want to consume fast food, I suggest to stop and start cooking by yourself.
You certainly know that the food you consume daily has a good effect on your body health and even quality lifestyle. In fact, healthy food can easily come in a simple version and form, at a low price in addition to easy to reach. Healthy food is not only focused on expensive organic ingredients that will are common in big supermarkets.
The rise of popular diet styles and trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from typically the most significant basic nutritional principles. In simple fact, all you need to know will be the basic principles and content associated with different types of foodstuffs and adjust all of them to the needs with the body.
So healthy food is a food that you cook yourself, you can choose the particular ingredients that are suitable for the health of your own body. Cooking is an easy activity, everyone can cook, no need to take cooking courses being an expert within cooking, just know the recipe in addition to try to practice it. Today we’re going to make something special, Beef and Broccoli Ramen Skillet. This is one of my personal favorite recipes, This time I will make that a little more unique than usual.
Attention! ALLERGENSCollege dorm ramen gets a tasty makeover in this noodle-based skillet meal.
Ingredients of Beef and Broccoli Ramen Skillet
- 1⁄4 cup Kroger® Soy Sauce
- 1⁄4 cup chicken broth
- 2 tablespoons honey
- 2 tablespoons seasoned rice wine vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- 1⁄2 teaspoon sesame oil
- 1 pound eye of round steak, thin sliced
- 2 packages (3 oz.) ramen noodle soup (discard the seasoning packets)
- 1 tablespoon canola oil
- 10 ounces broccoli florets
- 1 tablespoon cornstarch
- 2 tablespoons water
- Toasted sesame seeds, if desired
Steps To Make Beef and Broccoli Ramen Skillet
In a mason jar add soy sauce, broth, honey, vinegar, garlic, ginger and sesame oil. Cover and shake to combine. Add 3 tablespoons to a bowl and toss with beef slices; cover and refrigerate for at least 20 minutes.
Cook ramen noodles in boiling water for 2 minutes; drain and set aside.
Heat canola oil in a large skillet over medium-high heat; add beef. Cook 3-5 minutes until slightly browned. Add broccoli and continue cooking 3-5 minutes until starting to get tender. Add noodles and remaining soy mixture; toss to combine.
Stir together cornstarch and water; pour into skillet. Stir to combine; continue cooking 2-3 minutes until sauce is thickened.
What do you think ? It’s uncomplicated, isn’t it ? I’m sure everyone can easily make it home including you. Almost nothing is impossible if you want to try. I want to thank your time. Also, verify out other interesting recipes on this website, Don’t forget to bookmark this specific page in your browser so you can easily access it faster later, make sure you reveal it with your loved ones, pals, and colleagues. Thanks for listening, Happy Cooking!