Hello Everyone, I hope you’re in very good health and happiness today. One point that is inseparable in human lifetime is eating. Of course, in supplement to about the taste, we must as well attach importance to health. Eating good and healthy foods which might be beneficial for the body so that the human body is always in a fit state. For those of you who still like to consume fast food, I advise to stop and start cooking on your own.
You certainly know that the foods you consume daily has a wonderful effect on your body health and even standard of living. In fact, healthy food could come in a simple version together with form, at a low price together with easy to reach. Healthy food isn’t only focused on expensive organic ingredients of which are common in big supermarkets.
Typically the rise of popular diet styles and trends has caused a bit regarding confusion on so-called healthy foods. In fact , this trend often distracts from the most crucial basic nutritional principles. In reality, all you need to know is definitely the basic principles and content of different forms of foodstuffs and adjust all of them to the needs in the body.
So healthy food is a food you cook yourself, you can choose the particular ingredients that are suitable for the sake of your body. Cooking is an easy exercise, everyone is able to cook, no need to consider cooking courses to get an expert within cooking, just know the recipe together with try to practice it. Today we’re going to make something special, Almond Bread Pudding. This is one of my favorite recipes, This time I will make this a little more unique than normal.
Attention! ALLERGENSEvery family has a favorite bread pudding recipe—some very moist, some firm, some laced with spices and fruit. This recipe makes a simple, rich, slightly firm bread pudding.
Ingredients of Almond Bread Pudding
- 16 slices white bread, torn in pieces
- 1 1⁄2 cups whole milk
- 1⁄2 cup heavy cream
- 4 large eggs
- 4 Tbsp. butter, melted
- 1 cup sugar
- 1 Tbsp. vanilla extract
- 1⁄2 cup sliced almonds
Steps To Make Almond Bread Pudding
In a large bowl, combine bread and milk. Mix with a spoon until all bread is moistened, then let stand for 15 minutes.
Add cream and eggs. With an electric mixer on low speed, beat mixture until eggs and cream are blended. Drizzle in butter and add sugar. Increase mixer speed and beat until mixture forms a thick batter. Mix in vanilla.
Pour batter into a 7-by-11-inch glass baking dish. Top with almonds. Bake at 325ºF for 25 minutes or until a knife inserted in the center of the pudding comes out nearly clean. Set aside to cool slightly before cutting. Serve warm or at room temperature.
What do you think ? It’s simple, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want in order to try. Thanks to your time. Also, check out other interesting recipes on this website, Don’t forget to bookmark this specific page in your browser so you can certainly access it faster later, make sure you reveal it with your loved ones, friends, and colleagues. Thanks for listening, Joyful Cooking!