Hi Everyone, I hope you’re in great health and happiness today. One factor that is inseparable in human life is eating. Of course, in addition to regarding the taste, we must also attach importance to health. Eating good and healthy foods which might be beneficial for the body so that the human body is always in suitable state. For those of you who still enjoy to consume fast food, I suggest to stop and start cooking on your own.
You certainly know that the foodstuff you consume daily has a fantastic effect on your body health in addition to quality lifestyle. In fact, healthy food can come in a simple version together with form, at a low price together with easy to reach. Healthy food isn’t just focused on expensive organic ingredients of which are common in big supermarkets.
The rise of popular diet styles in addition to trends has caused a bit associated with confusion on so-called healthy foods. Actually this trend often distracts from the most crucial basic nutritional principles. In fact, all you need to know will be the basic principles and content associated with different forms of foodstuffs and adjust these people to the needs with the body.
Therefore healthy food is a food which you cook yourself, you can choose the ingredients that are suitable for the sake of your current body. Cooking is an easy exercise, everyone is able to cook, no need to consider cooking courses to become an expert throughout cooking, just know the recipe together with try to practice it. Today jooxie is going to make something special, Raspberry honey dessert cake. This is one of the best quality recipes, This time I will make it a little more unique than normal.
Attention! ALLERGENS Contains Low sodium , gluten , peanuts , tree nuts and milk.
Ingredients of Raspberry honey dessert cake
2 cups thickened cream
1 tablespoon icing sugar mixture
2 x 125g punnets fresh raspberries
460g packet double unfilled sponge cakes
1/3 cup Capilano Light & Smooth Honey, warmed
2 tablespoons pistachio kernels, chopped
Steps To Make Raspberry honey dessert cake
Step 1Using an electric mixer, beat cream and icing sugar together until medium peaks. Add 2/3 of the raspberries. Beat until mixture is combined and raspberries are roughly chopped.
Step 2Using a serrated knife, cut each sponge in half. Place one cake on serving plate. Brush liberally with honey. Top with 1⁄4 cream mixture. Repeat layering, finishing with a layer of cream. Sprinkle with remaining raspberries and pistachios. Serve.
What do you think ? It’s effortless, isn’t it ? I’m sure everyone can make it home including you. Nothing is impossible if you want in order to try. I want to thank your time. Also, check out other interesting recipes on this kind of website, Don’t forget to bookmark this kind of page in the browser so you can easily access it faster later, make sure you reveal it with your loved ones, pals, and colleagues. Thanks for listening, Content Cooking!