Hey Everyone, I hope you’re in good health and happiness today. One matter that is inseparable in human lifetime is eating. Of course, in improvement to in regards to the taste, we must also attach importance to health. Eating very good and healthy foods which can be beneficial with regard to the body so that the physique is always in a proper state. Intended for those of you who still like to consume fast food, I suggest to stop and start cooking by yourself.
You certainly know that the foods you consume daily has a great effect on your body health together with standard of living. In fact, healthy food could come in a simple version and even form, at a low price and easy to reach. Healthy food it isn’t just focused on expensive organic ingredients of which are common in big supermarkets.
Typically the rise of popular diet styles in addition to trends has caused a bit of confusion on so-called healthy foods. Actually this trend often distracts from the most critical basic nutritional principles. In truth, all you need to know will be the basic principles and content of different sorts of foodstuffs and adjust all of them to the needs on the body.
So healthy food is a food that you cook yourself, you can choose typically the ingredients that are suitable for the sake of the body. Cooking is an easy action, everyone can cook, no need to have cooking courses to get an expert in cooking, just know the recipe plus try to practice it. Today we’re going to make something special, Early American Johnnycakes. This is one of my favorite recipes, This time I will make this a little more unique than regular.
Attention! ALLERGENSHistorically these would have been fried in bacon fat. But vegetable oil will work just fine. These are great served with butter, maple syrup, or hot sauce
Ingredients of Early American Johnnycakes
- 1 cup cornmeal
- 1 tsp. salt
- 1 tsp. sugar
- 1 1⁄2 cups boiling water
- 1⁄4 cup vegetable oil
Steps To Make Early American Johnnycakes
Stir the dry ingredients in a bowl and whisk in the boiling water.
Place a griddle over medium-high heat. Once it’s heated, add 2 tablespoons vegetable oil.
Drop the mixture onto the pan a few tablespoons at a time. Cook for 5 minutes before flipping and cooking the other side. Place them on a warmed plate until ready to serve. Repeat with remaining oil and batter.
What do you think ? It’s quick, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want to be able to try. I want to thank your time. Also, check out other interesting recipes on this website, Don’t forget to bookmark this particular page in your browser so you can certainly access it faster later, make sure you reveal it with your loved ones, good friends, and colleagues. Thanks for listening, Happy Cooking!