how to make perfect Spiced hot chocolate

Hey Everyone, I hope you’re in good health and happiness today. One matter that is inseparable in human lifestyle is eating. Of course, in supplement to concerning the taste, we must furthermore attach importance to health. Eating excellent and healthy foods that are beneficial to get the body so that the system is always in a fit state. For those of you who still prefer to consume fast food, I suggest to stop and start cooking by yourself.

Spiced hot chocolate

You certainly know that the foods you consume daily has a fantastic effect on your body health plus standard of living. In fact, healthy food may come in a simple version and form, at a low price plus easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The particular rise of popular diet styles and even trends has caused a bit of confusion on so-called healthy foods. In fact , this trend often distracts from the particular most critical basic nutritional principles. In simple fact, all you need to know is definitely the basic principles and content involving different forms of foodstuffs and adjust these people to the needs with the body.

Consequently healthy food is a food that you simply cook yourself, you can choose typically the ingredients that are suitable for the sake of the body. Cooking is an easy activity, everyone is able to cook, no need to get cooking courses being an expert inside cooking, just know the recipe and try to practice it. Today we’re going to make something special, Spiced hot chocolate. This is one of my personal favorite tested recipes, This time I will make this a little more unique than regular.

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Attention! ALLERGENS Contains milk and lactose.

Ingredients of Spiced hot chocolate

  • 1.5L (6 cups) milk
  • 2 x 7cm cinnamon sticks, lightly crushed
  • 150g good-quality dark chocolate, finely chopped
  • 250ml (1 cup) thin cream
  • Sugar, to taste
  • Ground cinnamon, to dust

Steps To Make Spiced hot chocolate


  • Step 1
    Place the milk and cinnamon in a large saucepan and bring to a simmer over low heat. Simmer for 1 minute. Remove from heat. Discard the cinnamon sticks. Add the chocolate and stir until chocolate melts and mixture is smooth.
  • Step 2
    Use an electric beater to whisk the cream in a bowl until soft peaks form. Pour the hot chocolate among serving cups. Add sugar to taste. Place a dollop of cream on each hot chocolate and sprinkle with cinnamon.

What do you think ? It’s effortless, isn’t it ? I’m sure everyone can make it home including you. Almost nothing is impossible if you want to be able to try. I want to thank your time. Also, examine out other interesting recipes on this particular website, Don’t forget to bookmark this particular page in your browser so you can easily access it faster later, make sure you promote it with your loved ones, good friends, and colleagues. Thanks for listening, Joyful Cooking!