how to make perfect Shepherd’s pie

Hello there Everyone, I hope you’re in good health and happiness today. One matter that is inseparable in human life is eating. Of course, in improvement to regarding the taste, we must in addition attach importance to health. Eating great and healthy foods which might be beneficial to get the body so that the human body is always in suitable state. Regarding those of you who still prefer to consume fast food, I suggest to stop and start cooking all on your own.

Shepherd's pie

You certainly know that the foods you consume daily has a great effect on your body health together with standard of living. In fact, healthy food can easily come in a simple version in addition to form, at a low price and easy to reach. Healthy food is not just focused on expensive organic ingredients that are common in big supermarkets.

The particular rise of popular diet styles in addition to trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from typically the most important basic nutritional principles. In simple fact, all you need to know will be the basic principles and content regarding different types of foodstuffs and adjust all of them to the needs on the body.

So healthy food is a food you cook yourself, you can choose the ingredients that are suitable for the sake of your own body. Cooking is an easy task, everyone is able to cook, no need to get cooking courses to become an expert in cooking, just know the recipe together with try to practice it. Today we’re going to make something special, Shepherd’s pie. This is one of my favorite quality recipes, This time I will make it a little more unique than common.

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Attention! ALLERGENS Contains Low carb , Lower gi , milk , fish and shellfish.

Ingredients of Shepherd’s pie

  • 800g potatoes, quartered (see note)
  • 20g butter
  • 1/2 cup hot milk
  • 1 1/2 tablespoons olive oil
  • 1 carrot, finely chopped
  • 1 celery stick, finely chopped
  • 1 zucchini, finely chopped
  • 1 brown onion, finely chopped
  • 1 garlic clove, crushed
  • 400g roast lamb (from Greek-style Roast Lamb – see related recipe), minced
  • 1/2 cup tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 3/4 cup Massel beef stock
  • 1/3 cup grated cheddar cheese

Steps To Make Shepherd’s pie


  • Step 1
    Cook potatoes until tender. Drain. Add butter and mash until smooth. Add milk and beat to combine.
  • Step 2
    Heat oil in a large, heavy-based frying pan over medium heat. Cook carrot, celery, zucchini, onion and garlic for 8 to 10 minutes or until vegetables soften.
  • Step 3
    Add lamb mince, sauces and beef stock. Cook, stirring, until mixture comes to the boil. Simmer for 3 minutes. Set aside to cool.
  • Step 4
    Preheat oven to 200°C. Spoon mixture into 4 x 1-cup ramekins or 1 x 4-cup ovenproof dish. Top with mashed potato. Rake surface with a fork. Sprinkle with cheese. Bake for 15 to 20 minutes or until golden.

What do you think ? It’s quick, isn’t it ? I’m sure everyone can certainly make it home including you. Absolutely nothing is impossible if you want to be able to try. Thanks to your time. Also, look at out other interesting recipes on this particular website, Don’t forget to bookmark this specific page in the browser so you can certainly access it faster later, be sure to talk about it with your loved ones, good friends, and colleagues. Thanks for listening, Joyful Cooking!

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