easiest way to prepare speedy perfect Vegan Vanilla Chia “Chai” Pudding

Hey Everyone, I hope you’re in good health and happiness today. One point that is inseparable in human lifetime is eating. Of course, in addition to about the taste, we must as well attach importance to health. Eating great and healthy foods which might be beneficial to get the body so that the physique is always in suitable state. Regarding those of you who still prefer to consume fast food, I advise to stop and start cooking by yourself.

Vegan Vanilla Chia “Chai” Pudding

You certainly know that the foods you consume daily has a fantastic effect on your body health and quality of life. In fact, healthy food could come in a simple version and form, at a low price plus easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The rise of popular diet styles together with trends has caused a bit of confusion on so-called healthy foods. In fact , this trend often distracts from the most significant basic nutritional principles. In reality, all you need to know is the basic principles and content of different types of foodstuffs and adjust these people to the needs from the body.

Therefore healthy food is a food you cook yourself, you can choose typically the ingredients that are suitable for the health of your own body. Cooking is an easy exercise, everyone is able to cook, no need to consider cooking courses for being an expert within cooking, just know the recipe together with try to practice it. Today all of us are going to make something special, Vegan Vanilla Chia “Chai” Pudding. This is one of the best formulas, This time I will make this a little more unique than common.

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Attention! ALLERGENSEnjoy the delicate floral flavors of a traditional chai tea in this sweet breakfast pudding. Enjoy cold from the fridge or gently warmed.

Ingredients of Vegan Vanilla Chia “Chai” Pudding

Ingredients

  • 1⁄2 cup chia seeds
  • 1 tsp. ground allspice
  • 1⁄8 tsp. ground cardamom
  • 1 tsp. ground cinnamon
  • 1⁄4 tsp. ground cloves
  • 1 Tbsp. honey
  • 1 1⁄4 cups unsweetened almond milk
  • 2 tsp. vanilla extract
  • 1⁄8 tsp. salt
  • 1⁄4 cup almond-milk yogurt
  • 2 Tbsp. blueberries

Steps To Make Vegan Vanilla Chia “Chai” Pudding

Directions

  • In a large container with a cover, mix chia seeds, allspice, cardamom, cinnamon, cloves, honey, almond milk, vanilla, and salt. Cover and refrigerate overnight.
  • Top with a dollop of almond-milk yogurt and a tablespoon of blueberries.

What do you think ? It’s uncomplicated, isn’t it ? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want to be able to try. I want to thank your time. Also, examine out other interesting recipes on this website, Don’t forget to bookmark this kind of page in the browser so you can certainly access it faster later, make sure you talk about it with your loved ones, good friends, and colleagues. Thanks for listening, Content Cooking!