easiest way to prepare speedy perfect Spiced basmati rice

Hello Everyone, I hope you’re in excellent health and happiness today. One thing that is inseparable in human living is eating. Of course, in supplement to in regards to the taste, we must as well attach importance to health. Eating great and healthy foods which are beneficial with regard to the body so that the body is always in suitable state. Regarding those of you who still like to consume fast food, I recommend to stop and start cooking all on your own.

Spiced basmati rice

You certainly know that the meals you consume daily has a wonderful effect on your body health and quality of life. In fact, healthy food may come in a simple version plus form, at a low price in addition to easy to reach. Healthy food is not just focused on expensive organic ingredients that will are common in big supermarkets.

The particular rise of popular diet styles plus trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from typically the most critical basic nutritional principles. In fact, all you need to know is the basic principles and content of different different types of foodstuffs and adjust them to the needs with the body.

So healthy food is a food you cook yourself, you can choose the ingredients that are suitable for the sake of your body. Cooking is an easy exercise, everyone can cook, no need to get cooking courses to get an expert inside cooking, just know the recipe and try to practice it. Today wish going to make something special, Spiced basmati rice. This is one of my personal favorite tested recipes, This time I will make it a little more unique than typical.

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Attention! ALLERGENS Contains Vegetarian , peanuts , tree nuts and sesame.

Ingredients of Spiced basmati rice

  • 1 1/4 cups (250g) Basmati rice
  • 2 tablespoons vegetable oil
  • 2 cinnamon sticks, halved
  • 6 cardamom pods, bruised
  • 1 tablespoon fresh curry leaves
  • 1/3 cup (50g) flaked almonds, toasted
  • 1/4 cup (50g) raisins
  • 1 teaspoon salt
  • 1 cup fresh coriander leaves

Steps To Make Spiced basmati rice


  • Step 1
    Put the rice in a sieve and rinse under cold running water until the water runs clear. Shake well.
  • Step 2
    Heat the oil in a saucepan over a medium heat. Add the cinnamon sticks, cardamom pods and curry leaves, and cook for 2-3 minutes until aromatic. Add the rice, nuts and raisins and stir well until all the grains are glossy. Pour in 600ml cold water, add the salt and bring to the boil. Reduce the heat and simmer, covered, for 15 minutes.
  • Step 3
    Remove from the heat and set aside without removing the lid for 10 minutes. Stir through the coriander to serve.

What do you think ? It’s quick, isn’t it ? I’m sure everyone can certainly make it home including you. Almost nothing is impossible if you want to try. I want to thank your time. Also, examine out other interesting recipes on this particular website, Don’t forget to bookmark this kind of page in your browser so you can certainly access it faster later, make sure you reveal it with your loved ones, good friends, and colleagues. Thanks for listening, Content Cooking!

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