easiest way to prepare speedy perfect Low-fat toasted muesli

Hi Everyone, I hope you’re in great health and happiness today. One factor that is inseparable in human existence is eating. Of course, in supplement to in regards to the taste, we must also attach importance to health. Eating fine and healthy foods which can be beneficial regarding the body so that the body is always in a proper state. Intended for those of you who still prefer to consume fast food, I recommend to stop and start cooking on your own.

Low-fat toasted muesli

You certainly know that the foods you consume daily has a great effect on your body health plus standard of living. In fact, healthy food may come in a simple version plus form, at a low price and easy to reach. Healthy food is not only focused on expensive organic ingredients that are common in big supermarkets.

The rise of popular diet styles plus trends has caused a bit of confusion on so-called healthy foods. Actually this trend often distracts from typically the most crucial basic nutritional principles. In truth, all you need to know is the basic principles and content associated with different different types of foodstuffs and adjust all of them to the needs of the body.

Consequently healthy food is a food that you simply cook yourself, you can choose typically the ingredients that are suitable for the sake of your own body. Cooking is an easy activity, everyone can cook, no need to take cooking courses to get an expert throughout cooking, just know the recipe and try to practice it. Today we’re going to make something special, Low-fat toasted muesli. This is one of the best recipes, This time I will make that a little more unique than typical.

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Attention! ALLERGENS Contains gluten , peanuts , tree nuts , milk and sesame.

Ingredients of Low-fat toasted muesli

  • Olive oil cooking spray
  • 4 cups rolled oats
  • 2 cups rolled rye
  • 1 cup wheat bran flakes
  • 1 cup wheat bran straws
  • 1/2 cup pumpkin seeds
  • 1 cup honey
  • 400g mixed dried fruit

Steps To Make Low-fat toasted muesli


  • Step 1
    Preheat oven to 180C. Lightly spray a large roasting pan with oil. Combine oats, rye, bran flakes, bran straws and pumpkin seeds. Spread evenly over base of pan.
  • Step 2
    Drizzle honey over oat mixture. Bake for 8 minutes. Remove pan from oven. Stir well, as muesli on top and at edges of pan toasts more quickly. Return to oven and bake for 7 minutes or until muesli is evenly toasted.
  • Step 3
    Using kitchen scissors, cut fruit into small, even-sized pieces. Stir into warm muesli. Set aside, uncovered, to cool completely. Spoon muesli into a large, airtight container.

What do you think ? It’s effortless, isn’t it ? I’m sure everyone can certainly make it home including you. Almost nothing is impossible if you want to try. Thanks to your time. Also, check out other interesting recipes on this kind of website, Don’t forget to bookmark this particular page in your browser so you can access it faster later, make sure you promote it with your loved ones, pals, and colleagues. Thanks for listening, Delighted Cooking!