easiest way to prepare speedy perfect Jamaican baked ham

Hello Everyone, I hope you’re in great health and happiness today. One thing that is inseparable in human living is eating. Of course, in improvement to about the taste, we must also attach importance to health. Eating fine and healthy foods which are beneficial for the body so that the entire body is always in suitable state. Intended for those of you who still prefer to consume fast food, I suggest to stop and start cooking on your own.

Jamaican baked ham

You certainly know that the food you consume daily has an excellent effect on your body health together with quality of life. In fact, healthy food could come in a simple version and even form, at a low price and easy to reach. Healthy food is not only focused on expensive organic ingredients of which are common in big supermarkets.

The particular rise of popular diet styles and even trends has caused a bit associated with confusion on so-called healthy foods. In fact , this trend often distracts from the most important basic nutritional principles. In truth, all you need to know is the basic principles and content involving different varieties of foodstuffs and adjust these people to the needs with the body.

So healthy food is a food you cook yourself, you can choose typically the ingredients that are suitable for the sake of the body. Cooking is an easy task, everyone can cook, no need to take cooking courses to become an expert inside cooking, just know the recipe and try to practice it. Today wish going to make something special, Jamaican baked ham. This is one of my favorite tested recipes, This time I will make it a little more unique than regular.

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Attention! ALLERGENS Contains Low carb , Low kilojoule , High protein and soy.

Ingredients of Jamaican baked ham

  • 8kg cooked leg ham
  • 2 long green chillies, roughly chopped
  • 3 long red chillies, roughly chopped
  • 2 tablespoons white wine vinegar
  • 1/3 cup brown sugar
  • 2 teaspoons ground allspice
  • 1/2 teaspoon ground nutmeg
  • 4 garlic cloves, chopped
  • 2 teaspoons dried thyme leaves
  • 2 tablespoons peanut oil

Steps To Make Jamaican baked ham

Method

  • Step 1
    Preheat oven to 180C/160C fan-forced.
  • Step 2
    Using a small sharp knife, cut through ham rind about 8cm from the shank. Starting at the opposite end to shank, run your thumb under rind to separate it from fat. Peel back and remove rind (see note). Score fat crossways at 1cm intervals, being careful not to score too deeply. Wrap the shank end in foil.
  • Step 3
    Place chillies, vinegar, sugar, allspice, nutmeg, garlic, thyme and oil in a small food processor. Process until a loose paste forms. Season with salt and pepper.
  • Step 4
    Place ham on a lightly greased wire rack in a large roasting pan. Add enough boiling water to pan until it reaches 2cm up side of pan. Brush ham with chilli mixture. Bake for 1 hour 30 minutes or until golden and crusty. Remove and discard foil from shank. Serve.

What do you think ? It’s quick, isn’t it ? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want to try. I want to thank your time. Also, look at out other interesting recipes on this website, Don’t forget to bookmark this page in the browser so you can easily access it faster later, don’t forget to talk about it with your loved ones, good friends, and colleagues. Thanks for listening, Content Cooking!

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