easiest way to prepare speedy perfect Honey-glazed peaches with ice-cream

Hello Everyone, I hope you’re in good health and happiness today. One point that is inseparable in human lifestyle is eating. Of course, in inclusion to regarding the taste, we must in addition attach importance to health. Eating very good and healthy foods which have been beneficial with regard to the body so that the system is always in a fit state. For those of you who still want to consume fast food, I suggest to stop and start cooking on your own.

Honey-glazed peaches with ice-cream

You certainly know that the food you consume daily has a great effect on your body health plus standard of living. In fact, healthy food may come in a simple version plus form, at a low price together with easy to reach. Healthy food is not only focused on expensive organic ingredients that are common in big supermarkets.

The particular rise of popular diet styles and even trends has caused a bit involving confusion on so-called healthy foods. In fact , this trend often distracts from the particular most critical basic nutritional principles. In reality, all you need to know can be the basic principles and content involving different types of foodstuffs and adjust these people to the needs in the body.

Thus healthy food is a food that you cook yourself, you can choose the particular ingredients that are suitable for the sake of your body. Cooking is an easy activity, everyone is able to cook, no need to take cooking courses to become an expert inside cooking, just know the recipe and try to practice it. Today we are going to going to make something special, Honey-glazed peaches with ice-cream. This is one of my favorite recipes, This time I will make it a little more unique than regular.

Read  Recipe of Mediterranean Olive Bread

Attention! ALLERGENS Contains Low kilojoule , Lower gi , Low sodium , High fibre and milk.

Ingredients of Honey-glazed peaches with ice-cream

  • 4 medium peaches (freestone variety if possible)
  • boiling water, to cover peaches
  • 40g (2 tablespoons) butter or margarine
  • 2 tablespoons honey
  • pinch ground cloves
  • vanilla ice-cream, to serve

Steps To Make Honey-glazed peaches with ice-cream

Method

  • Step 1
    Place the peaches into a medium heat-resistant bowl.
  • Step 2
    Pour over enough boiling water to cover and stand for 30 seconds. Transfer the peaches to a strainer and refresh under cold running water. Peel away the skins from the peaches, discard the stones, then cut the flesh into wedges.
  • Step 3
    Heat the butter or margarine in a medium frying pan over medium heat. Add the honey and ground cloves and stir until the mixture bubbles.
  • Step 4
    Add the peaches and cook, stirring occasionally, for 2-3 minutes or until the peaches are warm. (See microwave tip.) Spoon the peaches into serving bowls and serve with the ice-cream.

What do you think ? It’s uncomplicated, isn’t it ? I’m sure everyone can certainly make it home including you. Almost nothing is impossible if you want to try. Thank you for your time. Also, verify out other interesting recipes on this specific website, Don’t forget to bookmark this specific page in the browser so you can access it faster later, don’t forget to discuss it with your loved ones, buddies, and colleagues. Thanks for listening, Joyful Cooking!

Read  recipe of homemade Strawberry and kiwi cream cake