easiest way to make ultimate simple Mini chewy Anzac biscuits

Hello Everyone, I hope you’re in fine health and happiness today. One matter that is inseparable in human existence is eating. Of course, in add-on to regarding the taste, we must likewise attach importance to health. Eating fine and healthy foods which can be beneficial for the body so that the entire body is always in suitable state. With regard to those of you who still including to consume fast food, I advise to stop and start cooking by yourself.

Mini chewy Anzac biscuits

You certainly know that the food you consume daily has a wonderful effect on your body health and even quality lifestyle. In fact, healthy food could come in a simple version in addition to form, at a low price and even easy to reach. Healthy food it isn’t just focused on expensive organic ingredients that are common in big supermarkets.

The particular rise of popular diet styles and trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from typically the most significant basic nutritional principles. In fact, all you need to know is definitely the basic principles and content of different different types of foodstuffs and adjust them to the needs of the body.

Thus healthy food is a food that you simply cook yourself, you can choose typically the ingredients that are suitable for the sake of your current body. Cooking is an easy activity, everyone is able to cook, no need to have cooking courses to be an expert throughout cooking, just know the recipe plus try to practice it. Today wish going to make something special, Mini chewy Anzac biscuits. This is one of my favorite formulas, This time I will make that a little more unique than regular.

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Attention! ALLERGENS Contains gluten , milk and wheat.

Ingredients of Mini chewy Anzac biscuits

  • 1/2 cup quick oats
  • 1/2 cup desiccated coconut
  • 1/2 cup plain flour
  • 1/3 cup brown sugar
  • 60g butter
  • 1 tablespoon golden syrup
  • 1/2 teaspoon bicarbonate of soda

Steps To Make Mini chewy Anzac biscuits

Method

  • Step 1
    Preheat oven to 160°C/140°C fan-forced. Line 2 baking trays with baking paper.
  • Step 2
    Combine oats, coconut, flour and sugar in a large bowl. Make a well in the centre. Place butter, syrup and 1 tablespoon cold water in a saucepan over medium heat. Stir for 2 to 3 minutes or until butter has melted. Remove from heat. Stir in bicarbonate of soda. Stir butter mixture into oat mixture.
  • Step 3
    Roll 2 level teaspoons of mixture into balls. Place on prepared trays, 4cm apart. Using a fork, flatten slightly. Bake for 10 to 12 minutes or until golden. Stand on trays for 5 minutes. Transfer to a wire rack to cool. Serve.

What do you think ? It’s easy, isn’t it ? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want to try. I want to thank your time. Also, examine out other interesting recipes on this website, Don’t forget to bookmark this page inside your browser so you can access it faster later, be sure to talk about it with your loved ones, friends, and colleagues. Thanks for listening, Delighted Cooking!