easiest way to make homemade Thai beef salad with crispy noodles

Hey Everyone, I hope you’re in very good health and happiness today. One matter that is inseparable in human lifetime is eating. Of course, in add-on to with regards to the taste, we must furthermore attach importance to health. Eating great and healthy foods that are beneficial intended for the body so that the human body is always in suitable state. With regard to those of you who still prefer to consume fast food, I recommend to stop and start cooking on your own.

Thai beef salad with crispy noodles

You certainly know that the foodstuff you consume daily has a fantastic effect on your body health plus standard of living. In fact, healthy food can come in a simple version and form, at a low price and easy to reach. Healthy food is not just focused on expensive organic ingredients of which are common in big supermarkets.

The rise of popular diet styles plus trends has caused a bit of confusion on so-called healthy foods. Actually this trend often distracts from the particular most crucial basic nutritional principles. In simple fact, all you need to know is definitely the basic principles and content involving different varieties of foodstuffs and adjust these people to the needs in the body.

Therefore healthy food is a food that you cook yourself, you can choose the ingredients that are suitable for the sake of the body. Cooking is an easy action, everyone is able to cook, no need to take cooking courses being an expert inside cooking, just know the recipe in addition to try to practice it. Today all of us are going to make something special, Thai beef salad with crispy noodles. This is one of the best tested recipes, This time I will make this a little more unique than common.

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Attention! ALLERGENS

Ingredients of Thai beef salad with crispy noodles

  • 2 beef porterhouse steaks

Steps To Make Thai beef salad with crispy noodles


  • Step 1
    Prepare marinade: Place soy and fish sauces, lime juice, garlic, ginger, palm sugar, chilli paste and sesame oil into a bowl and whisk until well combined. Place steak into marinade mix, coating steak well and cover with cling wrap. Refrigerate for 30 mins.
  • Step 2
    Add all salad ingredients and noodles together in a large bowl. Toss well.
  • Step 3
    Heat frying pan until hot. No need to add extra oil as marinade contains sesame oil. Remove steak from marinade, reserving the marinade, and place into hot frying pan. Steak should be cooked 4 minutes on each side for steak to remain medium rare. Once cooked, remove steak from pan and place onto a plate and cover with foil. Rest steak for 5 minutes.
  • Step 4
    Place reserve marinade in a medium heat frypan and reduce by a 1/4. The marinade will cook and become thicker but should still runny. When marinade is cooked, cut steak into fine slices. Top salad with steak and drizzle over the reserved marinade. Serve.

What do you think ? It’s easy, isn’t it ? I’m sure everyone can certainly make it home including you. Nothing at all is impossible if you want in order to try. I want to thank your time. Also, check out other interesting recipes on this website, Don’t forget to bookmark this page in your browser so you can easily access it faster later, be sure to promote it with your loved ones, pals, and colleagues. Thanks for listening, Happy Cooking!

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