easiest way to make homemade Sausages and baked beans

Hello there Everyone, I hope you’re in fine health and happiness today. One matter that is inseparable in human life is eating. Of course, in supplement to regarding the taste, we must likewise attach importance to health. Eating very good and healthy foods which are beneficial intended for the body so that the system is always in a proper state. For those of you who still like to consume fast food, I suggest to stop and start cooking all on your own.

Sausages and baked beans

You certainly know that the foodstuff you consume daily has a fantastic effect on your body health and even quality of life. In fact, healthy food could come in a simple version plus form, at a low price and easy to reach. Healthy food it isn’t just focused on expensive organic ingredients of which are common in big supermarkets.

The rise of popular diet styles and trends has caused a bit involving confusion on so-called healthy foods. Actually this trend often distracts from the most crucial basic nutritional principles. In truth, all you need to know is usually the basic principles and content involving different sorts of foodstuffs and adjust them to the needs with the body.

Therefore healthy food is a food which you cook yourself, you can choose typically the ingredients that are suitable for the health of your body. Cooking is an easy action, everyone is able to cook, no need to have cooking courses for being an expert throughout cooking, just know the recipe together with try to practice it. Today jooxie is going to make something special, Sausages and baked beans. This is one of my favorite dishes, This time I will make this a little more unique than common.

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Attention! ALLERGENS Contains gluten , milk , soy , sesame and wheat.

Ingredients of Sausages and baked beans

  • 2 tablespoons olive oil
  • 6 large (about 130g each) pork sausages (see note)
  • 1 brown onion, finely chopped
  • 2 garlic cloves, finely chopped
  • 80g mild pancetta, finely chopped
  • 1 cup (200g) dried cannellini beans, soaked in water overnight, drained
  • 410g can crushed tomatoes
  • 1 cup (250ml) Massel chicken style liquid stock
  • 1/2 bunch thyme sprigs
  • 2 dried or fresh bay leaves
  • 1/4 cup coarsely torn flat-leaf parsley, to serve

Steps To Make Sausages and baked beans


  • Step 1
    Preheat oven to 200°C. Heat oil in a large flameproof casserole pan over high heat. Add sausages and cook, turning occasionally, for 3-5 minutes or until browned. Remove from pan and set aside. Reduce heat to medium. Add onion, garlic and pancetta and cook, stirring, for 5 minutes or until onion is soft. Add cannellini beans, tomatoes, stock, thyme and bay leaves and bring to the boil. Cover pan with a lid, transfer to oven and bake for 10 minutes.
  • Step 2
    Remove from oven, add sausages and stir to coat. Bake, covered, for 30 minutes. Remove lid and bake for a further 30 minutes or until cannellini beans are tender and sauce thickens. Season with salt and pepper. Sprinkle with parsley and serve immediately.

What do you think ? It’s easy, isn’t it ? I’m sure everyone can make it home including you. Practically nothing is impossible if you want to be able to try. I want to thank your time. Also, examine out other interesting recipes on this specific website, Don’t forget to bookmark this page inside your browser so you can certainly access it faster later, don’t forget to discuss it with your loved ones, close friends, and colleagues. Thanks for listening, Happy Cooking!

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